What does it cost me?

5% of the order total, delivery excluded. Nothing else — no subscription, no entry fee, no charge for the storefront or the photographs.

Who pays for delivery?

The customer, at checkout. We organise the courier and the pickup from your farm.

No. If you have one, we start from it. If you do not, tell us what you sell and we write the storefront with you.

I already sell online — why another channel?

Because it costs nothing to keep, and it brings customers who do not know you yet. Your own shop, your prices and your regulars are untouched.

You do. We never invent one: a storefront we prepare has empty prices until you send yours, and the page says so.

By bank transfer, within 15 days of a confirmed delivery.

Is there anything I cannot sell yet?

Meat and alcohol are outside the pilot: our courier has no cold chain and no meat labelling process, and distance selling of alcohol has its own rules. We would rather say so than carry them badly.

For farms & makers

Sell your farm produce online with GetEats

Reach customers who care where their food comes from. List your products, we handle the storefront and delivery logistics.

95% — goes to you — no middlemen

Become a partner Ask us to prepare your storefront

Partner terms (in English)

Selling direct in Italy: the rules on one page

Your own storefront

A page for your farm with your products, photos and story.

Simple order management

See paid orders and move them through to delivery in a click.

We handle delivery

Couriers pick up and deliver — you focus on the food.

What middlemen cost you

On the same monthly turnover, see what you keep selling direct instead of through a reseller or a chain.

Your sales per month

Share your current channel takes — 35%

You keep now: €1,300

With us you keep (95%): €1,900

+€7,200 more per year

+€600 more per month

An estimate — drag the slider to match your real channel. We only ever take our commission, nothing else.

No hidden fees

Commission per order: 5%
Subscription: Free
Listing, photos, storefront: Free
Card payment: Paid by the buyer
Delivery: Paid by the buyer
What we keep in total: 5%

How it works

1
You tell us you are interested
One line by email, or the registration form. Nothing is committed at this point.
2
We build your storefront
From your website and what you already publish: products, description, photographs. It stays invisible to the public while we work.
3
You check it and set the prices
We send you a private link. The prices are yours — a storefront we prepare arrives with none at all. Nothing is published until you say so.
4
Orders come in, we deliver
The customer pays, a courier collects from your farm, and your share is transferred within 15 days.

The terms, in full

5% per order: Calculated on the order total, delivery excluded. No subscription, no listing fee, nothing to pay to start.
Paid within 15 days: Bank transfer once the delivery is confirmed.
Delivery is our job: We organise the courier and the pickup. The customer pays for it, not you.
No exclusivity: Keep selling at the farm, at the market, through your own shop, at your own prices. Nothing here asks you to stop.
One real obligation: Keep your stock up to date, so a customer is never sold something that is no longer there.
Leave whenever you want: Ask, and the storefront comes down the same day — no notice period, no penalty. Ending the contract itself runs on 30 days' notice.

Your problems, and how we solve them

Middlemen eat your margin

You keep the lion's share of every order — only our commission comes off, nothing else.

Fresh produce goes to waste

Pre-orders and repeat baskets show demand before you harvest; you set and confirm stock in a click.

You can't do the delivery yourself

We organise delivery and the buyer pays for it — the logistics cost you nothing.

No time for a website or marketing

We build your storefront from your own information and bring the customers to it.

Waiting too long to get paid

We transfer the money to your bank account soon after delivery, with a statement for the period.

Too small for the big channels

We group nearby farms so one delivery run pays off — your volume is enough.

Questions producers actually ask

What does it cost me?: 5% of the order total, delivery excluded. Nothing else — no subscription, no entry fee, no charge for the storefront or the photographs.
Who pays for delivery?: The customer, at checkout. We organise the courier and the pickup from your farm.
Do I need a website?: No. If you have one, we start from it. If you do not, tell us what you sell and we write the storefront with you.
I already sell online — why another channel?: Because it costs nothing to keep, and it brings customers who do not know you yet. Your own shop, your prices and your regulars are untouched.
Who sets the prices?: You do. We never invent one: a storefront we prepare has empty prices until you send yours, and the page says so.
When do I get paid?: By bank transfer, within 15 days of a confirmed delivery.
Is there anything I cannot sell yet?: Meat and alcohol are outside the pilot: our courier has no cold chain and no meat labelling process, and distance selling of alcohol has its own rules. We would rather say so than carry them badly.

See your storefront before you decide

Tell us what you sell. We prepare the page, send you a private link, and you decide whether it ever goes live.

Write to us

We are starting around Île-de-France. If you are elsewhere, write anyway — we will tell you honestly when we can deliver in your area.